April 14, 2016
Author, reporter Lynda V. Mapes discusses year with 100-year-old ‘Witness Tree’ in April 21 talk
![](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/04/04154521/mapes_web_4084-150x150.jpg)
Local author and Seattle Times reporter Lynda V. Mapes is the featured speaker in this year’s School of Environmental and Forest Sciences annual Sustaining Our World Lecture, 6 to 7 p.m. Thursday, April 21.
April 4, 2016
Scientists recommend immediate plan to combat changes to West Coast seawater chemistry
![](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/04/04154943/IMG_0656-150x150.jpg)
Global carbon dioxide emissions are triggering troubling changes to ocean chemistry along the West Coast that require immediate, decisive actions to combat through a coordinated regional approach, a panel of scientific experts has unanimously concluded.
April 1, 2016
Global ocean fish populations could increase while providing more food, income
![](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/03/04155023/PNAS_global-fisheries-150x150.jpg)
Most of the world’s wild fisheries could be at healthy levels in just 10 years, and global fish populations could greatly increase by 2050 with better fishing approaches, according to a new study co-authored by University of Washington researchers.
March 25, 2016
Arboretum trail project underway will expand public access
![A conceptual image of a bridge.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/03/04155155/bridge_concept-1-150x150.jpg)
Construction started this month on the Washington Park Arboretum’s new Arboretum Loop Trail, one of the largest improvement projects to date in the Seattle public garden.
March 16, 2016
New technique tracks ‘heartbeat’ of hundreds of wetlands
![Wetland in Douglas County, Washington.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/03/04155249/wetland-150x150.jpg)
UW researchers have developed a new method to track how wetlands in Eastern Washington behave seasonally, which will also help monitor how they change as the climate warms.
March 11, 2016
Video contest challenges students to creatively define climate change
![contest logo](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/03/04155359/video-contest-2016-150x150.jpg)
The UW’s School of Environmental and Forest Sciences is hosting its second-annual contest for undergraduate and high school students in Washington to create videos about what climate change means to them, in three minutes or less.
March 4, 2016
UW video on clingfish takes top prize at Ocean 180 competition
![Northern clingfish.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/05/04172029/clingfish-3-150x150.jpg)
A University of Washington team won first place in a science communication video contest that culminated during the recent Ocean Sciences Meeting.
February 26, 2016
2016 UW cherry blossom watch: 100 percent in bloom
![Cherry trees in the Quad, March 10, 2016.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/02/04155403/march10-2016-5-150x150.jpg)
The cherry trees in the Quad at UW will likely be in full bloom the week of March 14.
February 25, 2016
Herring fishery’s strength is in the sum of its parts, study finds
![Pacific herring.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/02/04155915/herring-1-150x150.jpg)
Just like a strong financial portfolio contains shares from different companies, the diverse subpopulations of herring from different bays and beaches around Puget Sound collectively keep the total population more stable, a new study finds.
February 22, 2016
University of Washington named a ‘top producer’ of Fulbright students
The University of Washington is one of the top producers of Fulbright students for 2015-16, according to lists released Monday in the Chronicle of Higher Education.
February 12, 2016
Rare beluga data show whales dive to maximize meals
![Belugas observed among West Greenland sea ice.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/02/04160258/IMG_1970-150x150.jpg)
As the Arctic continues to change due to rising temperatures, melting sea ice and human interest in developing oil and shipping routes, it’s important to understand belugas’ baseline behavior, argue the authors of a new paper.
February 2, 2016
Risk of lead poisoning from urban gardening is low, new study finds
![Kids get creative with kale in Tacoma, Washington.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/02/04160621/Tacoma-kale-150x150.jpg)
A University of Washington study looked at potential risks associated with growing vegetables in urban gardens and determined that the benefits of locally produced vegetables in cities outweigh any risks from gardening in contaminated soils.
January 20, 2016
What’s the name of that tree? New interactive plant map for arboretum
![sample maps](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/01/04160942/map-1-150x150.jpg)
First-time visitors and regulars to Washington Park Arboretum can now learn the names and origins of plants as well as save favorites while strolling through the grounds.
January 13, 2016
Fewer than 1 in 25 Seattleites can really eat locally
![](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/01/04161057/belltown-150x150.jpg)
A new University of Washington study finds that urban crops in Seattle could only feed between 1 and 4 percent of the city’s population, even if all viable backyard and public green spaces were converted to growing produce.
January 11, 2016
West Coast study emphasizes challenges faced by marine organisms exposed to global change
![Washington's northwest coast.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2016/01/04161159/IMG_0565-1-150x150.jpg)
Along the West Coast, ocean acidification and hypoxia combine with other factors, such as rising ocean temperatures, to create serious challenges for marine life, a new study finds.
December 21, 2015
Rivers, lakes impact ability of forests to store carbon
![A river in Washington state.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/12/04161522/Nooksack-150x150.jpg)
Forests help remove carbon dioxide from the atmosphere by storing it in trees, but a sizeable amount of the greenhouse gas actually escapes through the soil and into rivers and streams, a new paper finds.
December 16, 2015
Composting food waste remains your best option, says UW study
![food scraps in compost bin](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/12/04161558/IMG_0906-150x150.jpg)
A new University of Washington study confirms that composting food scraps is better than throwing them away, and also calculates the environmental benefits associated with keeping these organic materials out of landfills.
December 14, 2015
Seattle’s Ballard is ripe for green-space restoration, new report says
![A vacant lot at Northwest 65th Street and 7th Avenue Northwest in the West Woodland section of Ballard.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/12/04161806/west-woodland-vacant-lot-150x150.jpg)
A University of Washington graduate student saw green-starved Ballard as an opportunity to call attention to areas in the neighborhood that have restoration potential. Her new report, the “Ballard Green Spaces Project,” identifies 55 sites that could be restored as natural areas for people and wildlife, increasing the neighborhood’s total amount of accessible green spaces.
October 28, 2015
Alaskan trout choose early retirement over risky ocean-going career
![dolly varden trout](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/10/04163041/DSC8817-150x150.jpg)
A new study in Ecology shows that Alaskan Dolly Varden trout, once they reach about 12 inches in length, can retire permanently from going to sea. They rely on digestive organs that can massively expand and contract and a unique relationship with sockeye salmon.
October 21, 2015
Gear, not geoducks, impacts ecosystem if farming increases
![Geoduck clams after harvesting.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/10/04163222/geoducks-1-150x150.jpg)
The equipment used to farm geoducks, including PVC pipes and nets, might have a greater impact on the Puget Sound food web than the addition of the clams themselves. That’s one of the findings of the first major scientific study to examine the broad, long-term ecosystem effects of geoduck aquaculture in Puget Sound.
October 9, 2015
Puget Sound Fact Book offers fun factoids, major research results for lay readers
How long would it take to walk the entire shoreline of Puget Sound? Which species are at risk here, and to what depths can the most adept bird and mammal divers reach? How much population growth can we expect in the next decade? A new resource published this week explores these questions and many more…
October 7, 2015
Student collaboration leads to first results describing sick sea star immune response
![](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/10/04163822/class-1-150x150.jpg)
A group of young marine-disease researchers from around the country has contributed key information about sea stars’ immune response when infected with a virus that is thought to cause a deadly wasting disease. It’s the first time researchers have tracked how genes behave when encountering this naturally occurring pathogen, which could help explain how sea stars attempt to fight the virus and why they develop lesions and appear to melt.
September 30, 2015
Known fish species living in the Salish Sea increases in new report
![An illustration of the longfin sculpin (Jordania zonope).](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/09/04164132/6C-Jordania-zonope-black-150x150.jpg)
A new report published Tuesday documents all of the fishes that live in the Salish Sea. In total, 253 fish species have been recorded, and that’s about 14 percent more than in the last count.
September 23, 2015
Washington, Sichuan promise low-carbon cities in new agreement
![From left: Wang Dongming, Ana Mari Cauce, Qiu Yong and Jay Inslee at the signing ceremony Sept. 22.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/09/04164423/signing-1-150x150.jpg)
A memorandum of understanding, called the “2+2 MOU,” was signed Tuesday between the state of Washington and the Chinese province of Sichuan, as well as the University of Washington and Tsinghua University, to catalyze the science, technology and investment needed to grow innovations that will underpin adaptable and resilient urbanization.
September 17, 2015
Scientists: Let wildfires burn when prudent
![forest fire burning](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/09/04164621/Wolverine_Fire_smoke_plume_19692555814-150x150.jpg)
In a commentary published Sept. 17 in Science, a team of scientists, including University of Washington researchers Jerry Franklin and James Agee, describe unique opportunities and provide suggestions to reform forest fire management to reduce the impacts of inevitable wildfires in future years.
September 15, 2015
Young chum salmon may get biggest nutrition boost from Elliott Bay restored beaches
![UW researchers sample for young salmon and invertebrates along a restored beach at Seacrest Park in Seattle's Elliott Bay.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/09/04164715/shoreline-1-150x150.jpg)
University of Washington researchers have found the types of organisms in Seattle’s Elliott Bay change depending on the shoreline nearby, either armored or restored beaches. Young chum salmon adjusted their diets based on these changes.
September 4, 2015
Poplar trees are best bet for biofuel in UW-led research project
![Poplar materials, including bark, leaves and wood, are used to make cellulosic ethanol.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/09/04164919/poplar-chips-TILE-150x150.jpg)
A five-year, $40 million study is laying the foundation for a Pacific Northwest industry that converts sustainably produced poplar feedstock into fuels and chemicals. The research, led by the University of Washington, will seed the world’s first wood-based cellulosic ethanol production facility.
August 24, 2015
Power lines restrict sage grouse movement in Washington
![male sage grouse](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/08/04165252/sage-grouse-male-2-150x150.jpg)
Transmission lines that funnel power from hydroelectric dams and wind turbines across Eastern Washington affect greater sage grouse habitat by isolating fragile populations and limiting movement, a new study finds.
August 12, 2015
CO2 emissions change with size of streams and rivers
![A stream in Wyoming.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/08/04165454/NorthForkFrenchCreek.WY_.1-150x150.jpg)
Researchers have shown that CO2 appears in streams by way of two different sources — either as a direct pipeline for groundwater and carbon-rich soils, or from aquatic organisms releasing the gas through respiration and natural decay.
August 4, 2015
New fish genus and species named for its red, fingerlike fins
![Red, orange and pink color variation.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/08/04165557/frogfish-4-150x150.jpg)
University of Washington scientists recently announced the name of a new genus and species of frogfish, which are small, stocky creatures found in most tropical and subtropical oceans around the world.
July 29, 2015
Healthier Puget Sound depends on healthy people, report finds
![man jumping into the water in puget sound](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/07/04165728/puget-sound-1-TILE-150x150.jpg)
The Puget Sound Partnership on Wednesday adopted new targets that seek to quantify aspects of the natural environment that boost our collective happiness and wellness. These people-focused benchmarks will help inform restoration plans and assess future progress in cleaning up Puget Sound.
June 25, 2015
UW researcher helping pinpoint massive harmful algal bloom
![researcher looking into microscope](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/06/04170449/DSCF9434-150x150.jpg)
A UW research analyst who monitors harmful algae in Washington state is aboard a federal research vessel surveying a massive bloom that stretches from California up to Canada.
June 24, 2015
Group at UW shows how to account for nature’s benefits in decisions
![Planting mangroves for coastal protection in Placencia, Belize.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/06/04170530/Belize-mangroves-1-150x150.jpg)
The Natural Capital Project, with offices at UW, wants to integrate the socioeconomic, cultural and spiritual values of nature into all major decisions affecting the environment and human well-being.
June 19, 2015
Access to electricity is linked to reduced sleep
![A Toba/Qom child sleeps.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/06/04170602/Toba-Qom-150x150.jpg)
New research comparing traditional hunter-gatherer living conditions to a more modern setting shows that access to artificial light and electricity has shortened the amount of sleep humans get each night.
June 18, 2015
Evidence from ivory DNA identifies two main elephant poaching hotspots
![elephants socializing](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/06/04170620/elephant-TILE-150x150.jpg)
University of Washington biologist Samuel Wasser uses DNA evidence to trace the origin of illegal ivory and help police an international trade that is decimating African elephant populations. New results show that over the past decade, ivory has largely come from just two areas in Africa.
June 9, 2015
Early intervention improves long-term outcomes for children with autism
![A toddler takes part in early intervention activities at the UW Autism Center.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/06/04171134/early-intervention-TILE-150x150.jpg)
Early intervention for toddlers with autism spectrum disorder helps improve their intellectual ability and reduces autism symptoms years after originally getting treatment, a new study shows.
June 3, 2015
Ocean Modeling Forum to bring human element to herring fishery, others
![An albatross catches a herring.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/06/04171233/Albatross-herring-150x150.jpg)
The Ocean Modeling Forum is trying something very rare — bringing together multiple science models and people who care about a particular ocean resource or fishery to decide what’s most important for its vitality and the communities it serves.
June 2, 2015
Public policy, business graduate student named next UW student regent
![](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/06/04171258/vanessa.kritzer-150x150.jpg)
Gov. Jay Inslee has named Vanessa Kritzer, a graduate student at the University of Washington, as the next student member of the UW Board of Regents. The year-long appointment is effective July 1.
May 15, 2015
Chemical tags in ear bones track Alaska’s Bristol Bay salmon
![](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/05/04171743/Chinook-TILE-150x150.jpg)
A chemical signature recorded on the ear bones of Chinook salmon from Alaska’s Bristol Bay region could tell scientists and resource managers where they are born and how they spend their first year of life.
May 6, 2015
Fishermen, communities need more than healthy fish stocks
![A typical day at the fish market in Dakar, Senegal.](https://uw-s3-cdn.s3.us-west-2.amazonaws.com/wp-content/uploads/sites/6/2015/05/04171951/senegal_market-150x150.jpg)
The Fishery Performance Indicators are the most comprehensive, global tool that considers social factors in addition to the usual biological measures when gauging a fishery’s health.
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