The University of Washington is among the best universities in the world for the studies of health and life sciences, according to the Times Higher Education World University Rankings by Subject 2022.


The University of Washington is among the best universities in the world for the studies of health and life sciences, according to the Times Higher Education World University Rankings by Subject 2022.

University of Washington glaciologists will join colleagues from around the country in a new effort to retrieve an ice core more than 1 million years old from East Antarctica, to better understand the history of our planet’s climate and predict future changes.

The new Cascadia Coastlines and Peoples Hazards Research Hub, led by Oregon State University and the University of Washington, will study coastal hazards and community resilience. The National Science Foundation awarded $18.9 million for the hub over five years.

A new analysis of 2.5-billion-year-old rocks from Australia finds that volcanic eruptions may have stimulated population surges of marine microorganisms, creating the first puffs of oxygen into the atmosphere. This would change existing stories of Earth’s early atmosphere, which assumed that most changes in the early atmosphere were controlled by geologic or chemical processes.

Firefighters have reported that Western wildfires are starting earlier in the morning and dying down later at night, hampering their ability to recover and regroup before the next day’s flareup. A study by University of Washington and U.S. Forest Service scientists shows why: The drying power of nighttime air over much of the Western U.S. has increased dramatically in the past 40 years.

Seeing the urgent need for change, a team of scientists from leading research universities, conservation organizations and government laboratories across the West has produced a synthesis of the scientific literature that clearly lays out the established science and strength of evidence on climate change, wildfire and forest management for seasonally dry forests. The goal is to give land managers and others across the West access to a unified resource that summarizes the best-available science so they can make decisions about how to manage their landscapes.

For more than a century, researchers have relied on flat sketches of sharks’ digestive systems to discern how they function — and how what they eat and excrete impacts other species in the ocean. Now, researchers have produced a series of high-resolution, 3D scans of intestines from nearly three dozen shark species that will advance the understanding of how sharks eat and digest their food.

Twenty scientists and engineers at the University of Washington are among the 38 new members elected to the Washington State Academy of Sciences for 2021, according to a July 15 announcement. New members were chosen for “their outstanding record of scientific and technical achievement, and their willingness to work on behalf of the Academy to bring the best available science to bear on issues within the state of Washington.”

A UW-led study uses data from remotely-piloted sailboats to better understand cold air pools — pockets of cooler air that form when rain evaporates below tropical storm clouds. These fleeting weather phenomena are thought to influence tropical weather patterns.

The region north of Greenland and the Canadian Arctic has been termed the Last Ice Area, where sea ice will remain the longest in summertime, providing a refuge for ice-dependent Arctic species. But conditions last summer show that parts of this region are already experiencing less summer ice due to climate change.

Researchers from the University of Washington provide a first look at the probability of observing common birds as air pollution worsens during wildfire seasons. They found that smoke affected the ability to detect more than a third of the bird species studied in Washington state over a four-year period. Sometimes smoke made it harder to observe birds, while other species were actually easier to detect when smoke was present.

University of Washington Provost Mark A. Richards has announced interim deans for both the College of the Environment and University Libraries.

Satellite images show that from 2017 to 2020, Pine Island Glacier’s ice shelf lost about one-fifth of its area, mostly in three dramatic breaks. This caused the glacier to speed up by 12%, hastening its downward motion and boosting its contribution to rising seas.

University of Washington glaciologists are co-authors on two papers that analyzed Antarctic ice cores to understand the continent’s air temperatures during the most recent glacial period. The results help understand how the region behaves during a major climate transition.

Maya Tolstoy has been named the Maggie Walker Dean of the College of the Environment, University of Washington Provost Mark Richards announced today. Tolstoy’s appointment as dean, set to begin Jan. 1, 2022, is subject to approval by the UW Board of Regents.

Ice core data from Greenland shows why air pollution is dropping more slowly than sulfur emissions reductions. As cloud droplets become less acidic, the chemical reaction that turns sulfur dioxide into sulfate aerosol gets more efficient. The new results can improve the models that project air quality and climate change.

The U.S. Geological Survey, the University of Washington-based Pacific Northwest Seismic Network, and state emergency managers on Tuesday, May 4, will activate the system that sends earthquake early warnings throughout Washington state. This completes the rollout of ShakeAlert, an automated system that gives people living in Washington, Oregon and California advance warning of incoming earthquakes.

Leveraging the tectonic laboratory of the Cascadia subduction zone, the University of Washington today announced a new effort to best understand how to study and live with the threats of earthquakes, tsunamis, volcanos, landslides and other seismic hazards. Dubbed the GeoHazards Initiative, the interdisciplinary work aims to develop and promote the adoption of early detection systems both on land and at sea to help prevent the loss of human life and property.

Scientists at the University of Washington, in collaboration with The Nature Conservancy, are raising sunflower sea stars in captivity, with the goal of learning more about this species and exploring eventual reintroduction to the wild, if determined to be advisable.

Four University of Washington faculty members have been inducted into the American Academy of Arts & Sciences.

In the Cascadia subduction zone, medium- and large-sized “intraslab” earthquakes, in which the slip happens within the oceanic plate and below the continental plate, will likely produce only a few detectable aftershocks, according to a new study from the University of Washington and the U.S. Geological Survey.

As carbon dioxide continues to rise, multiple changes in the leaves of tropical plants may help these ecosystems perform better under climate change than previous studies had suggested.

Joshua Lawler, a University of Washington professor in the School of Environmental and Forest Sciences, has been named a 2021 fellow of the Ecological Society of America. Fellows are elected for life, and the honor recognizes scientists who advance or apply ecological knowledge in academics, government, nonprofits and the broader society.

Scientists from the University of Washington are testing the viability of making maple syrup in the Pacific Northwest. Long associated with Canada or Vermont, this sweet forest product that has graced many a breakfast table may be part of this region’s future.

Lightning strikes in the Arctic tripled from 2010 to 2020, a finding University of Washington researchers attribute to rising temperatures due to human-caused climate change. The results, researchers say, suggest Arctic residents in northern Russia, Canada, Europe and Alaska need to prepare for the danger of more frequent lightning strikes.

Thanks to 20 years of observations from thousands of citizen scientists, University of Washington researchers have discovered distinct patterns in the mass strandings of by-the-wind sailor jellies. Specifically, large strandings happened simultaneously from the northwest tip of Washington south to the Mendocino coast in California, and in years when winters were warmer than usual.

The future of an equitable and sustainable global ocean, or “Blue Economy,” depends on more than natural or technological resources. A new study finds that socioeconomic and governance conditions such as national stability, corruption and human rights greatly affect different regions’ ability to achieve a Blue Economy — one that is socially equitable, environmentally sustainable and economically viable.

A new method to rate tornado warnings shows that nighttime tornadoes in the U.S. have a lower probability of detection and a higher false-alarm rate than other events. Summertime tornadoes, occurring in June, July or August, also are more likely to evade warning.

The Arctic Ocean’s Beaufort Sea has increased its freshwater content by 40% over the past two decades. When conditions change this freshwater will travel to the Labrador Sea off Canada, rather than through the wider marine passageways that connect to seas in Northern Europe. This has implications for local marine environments and global ocean circulation.

To understand how Puget Sound has changed, we first must understand how it used to be. But unlike most major estuaries in the U.S., long-term monitoring of Puget Sound fish populations did not exist until 1990. Now researchers have discovered an unconventional method to help fill in gaps in the data: old vessel logbooks.

After years in development, an earthquake early warning system known as ShakeAlert is on the cusp of being released in Oregon and Washington. Harold Tobin, director of the Pacific Northwest Seismic Network, answers questions about the coming rollout.

During this time of uncertainty and isolation, find solace in digital opportunities to connect, share, and engage. Each week, we will share upcoming events that bring the UW, and the greater community, together online. Many of these online opportunities are streamed through Zoom. All UW faculty, staff, and students have access to Zoom Pro via UW-IT. Joff Hanauer Honors Lecture Series: U.S. Foreign Policy and American Policing February 23, 5:00 – 6:00 PM | Online Daniel Bessner, Associate Professor in the Jackson School of…

How’s the snow on Northwest mountains this year? Overall a little deeper than normal, but it depends where you look. A new collaboration between the University of Washington, the Northwest Avalanche Center lets you see how the current snow depth compares to past years for nine sites in Washington and two in Oregon.

Human-caused warming is responsible for increasing the risk of a glacial outburst flood from Peru’s Lake Palcacocha, threatening the city below. This study is the first to directly link climate change with the risk of flooding from glacial lakes, which are growing in number and size worldwide.

Single-celled organisms in the open ocean use a diverse array of genetic tools to detect sunlight, even in tiny amounts, and respond. The discovery of these new genetic “light switches” could also aid in the field of optogenetics, in which a cell’s function can be controlled with light exposure.

A new University of Washington paper quantifies the tradeoffs between hydroelectric generation capacity and the impacts on river connectivity for thousands of current and projected future dams across Brazil. The findings confirm that small hydropower plants are far more responsible for river fragmentation than their larger counterparts due to their prevalence and distribution.

Fish populations tend to do better in places where rigorous fisheries management practices are used, and the more measures employed, the better for fish populations and food production, according to a new paper published Jan. 11 in Nature Sustainability.

A study co-authored by UW’s Sunny Jardine finds that farmed Atlantic salmon, often labeled and sold as Pacific salmon or rainbow trout, is the second-most-consumed mislabeled seafood product in the U.S. Although not the most frequently mislabeled seafood, salmon’s popularity means it has one of the biggest environmental impacts.

The pressing concerns of climate change have placed the long-term health of the world’s coral reefs in jeopardy. However, new research inspires hope as some corals managed to survive a recent and globally unprecedented heatwave.

The University of Washington today announced a major gift that elevates the importance of climate change and secures the legacy of Seattle philanthropist Maggie Walker by creating a namesake deanship for the College of the Environment.