Xiaohu Gao
July 17, 2017
Material from shellfish delivers a boost to bioassays and medical tests
Scientists at the University of Washington have discovered a simple way to raise the accuracy of diagnostic tests for medicine and common assays for laboratory research. By adding polydopamine — a material that was first isolated from shellfish — to these tests at a key step, the team could increase the sensitivity of these common bioassays by as many as 100 to 1,000 times.
January 8, 2016
Stir no more: UW scientists show that draining speeds up bioassays
Three scientists at the University of Washington have proposed a way to speed up common bioassays used in research and diagnostics. Their solution, reminiscent of the magic behind washing machines, could reduce wait times to a fraction of what they once were. As they report in the journal Small, biological assays that once took hours could instead take minutes.
March 19, 2013
Tenfold boost in ability to pinpoint proteins in cancer cells
New research offers a more comprehensive way to analyze a cell’s unique behavior, revealing patterns that could indicate why a cell will or won’t become cancerous.
