The latest news from the UW

Sylvie Troxel didn’t own a driver’s license when she joined the University of Washington’s EcoCAR team as a freshman four years ago. A lifelong bus rider, she knew virtually nothing about cars. She had never manufactured anything before she started working in the UW machine shop where students fabricate the components to turn an iconic muscle car into a high-performance electric hybrid. “I joined the team with no skills and sort of no confidence in my engineering ability,” said Troxel,…

How can a sushi bar eliminate some of its most popular fish from the menu and still be profitable? One local establishment accomplished this, claiming that sustainable seafood is more important than profits in the long term. Hajime Sato, owner of Mashiko Japanese restaurant in West Seattle, will speak about his experience converting his sushi bar into the first (and likely still the only) fully sustainable sushi restaurant in the city as part of a UW School of Marine and…

The University of Washington communication department will open its new Center for Communication, Difference and Equity with public events May 27 to 29, on campus and off. “The CCDE is a space — a physical space, intellectual space and community space — where we as a department and as a university are going to be able to center these issues of power, privilege and difference,” said Ralina Joseph, professor of communication and the center’s director. “And to think of how…

The National Center for Women & Information Technology awarded its inaugural grand prize for excellence in recruiting, engaging and supporting women undergraduates in computer science to the University of Washington’s Department of Computer Science & Engineering (CSE). The national nonprofit that works to increase women’s participation in computing and technology selected UW CSE as the recipient of its top prize, which comes with $100,000, as part of its NCWIT Extension Services Transformation (NEXT) Awards recognizing academic departments that have shown…

More than two hundred high school students from four area high schools will visit the campus for a daylong seminar in the HUB May 27 as part of Teachers and Texts, which in turn is part of the UW in the High School program, sponsored by Professional and Continuing Education. The event is called the Northwest Collaborative Regional Symposium, with the subtitle “Student Voices Making Change.” About 240 students of a class called Margins and Centers at Eastlake, Roosevelt, Franklin…

“I Think You’re Totally Wrong: A Quarrel,” a film directed by James Franco based on UW English Professor David Shields‘ latest book, with former student Caleb Powell, will be shown at Seattle literary venue Hugo House at 7 p.m. May 30, 31 and June 1. The screenings will be U.S. premiere for the film, which made its world debut May 3 at the DOXA Documentary Film Festival in Vancouver, B.C. “Life is serious business,” Shields said recently. “We all have…

An interdisciplinary team of UW graduate students and its proposal for a 69-unit affordable housing development in Tacoma’s Wedge neighborhood has won the 24th annual Bank of America Low-Income Housing Challenge, held May 14 in San Francisco. The team was organized by the Runstad Center for Real Estate Studies, which is in the UW College of Built Environments. Members were Ben Broesamle and Sam Yimparsit of the Master of Science in Real Estate program, Zi Cai and Genevieve Hale-Case of…

Poet David Ferry will give the 52nd annual Theodore Roethke Memorial Poetry Reading at 8 p.m. Thursday, May 28, Kane Hall’s room 130, also known as the Roethke Auditorium. The event is free and the public is invited. Ferry is the author of eight books of poetry, including “Bewilderment: New Poems and Translations,” which won the 2012 National Book Award for Poetry and was praised by The New Yorker as “one of the great books of poetry of this young…

If you’re looking for an escape this weekend, hop a ferry to Friday Harbor on San Juan Island and check out UW marine science research ranging from invertebrates and plankton to quirky fish and ocean acidification. The UW’s Friday Harbor Laboratories will host its annual open house Saturday, May 16, 11 a.m. to 4 p.m. at the campus in Friday Harbor, about a mile from the ferry terminal. The event is free and open to the public. Organizers expect more…

The lead-up to the 11th season of The Deadliest Catch, the hit reality TV show about crab fishing in Alaska, is “The Bait,” in which captains of crab boats discuss some of the elements featured on the program. Tonight a University of Washington oceanographer will talk to the captains about one of the main reasons that the show gets its name: big waves. Jim Thomson, an oceanographer with the UW Applied Physics Laboratory, will be on the segment that first…

Short clips ranging from Claymation and music videos to documentary and animated shorts that tell the story of what climate change means to local high school and college students will be shown in a first-ever video contest put on by the UW’s School of Environmental and Forest Sciences. Update: Watch the winning videos Ten of the top three-minute videos will be screened at Town Hall in Seattle at 7 p.m. Friday, May 15. A panel of judges that includes musical and…

The Royal Meteorological Society has awarded Robert Houze, a UW professor of atmospheric sciences, the Symons Gold Medal. The London-based society awards this international honor every two years to recognize distinguished work in meteorology, and it is considered one of the most prestigious awards in the field. Houze will deliver the society’s Symons Gold Medal Lecture May 20 in London on “The many ways that mountains affect precipitation: A broader view of orographic precipitation.” Houze earned his undergraduate degree from…

Mention Santa Barbara, California, and many people might envision beaches, celebrities and ritzy homes in the so-called “American Riviera.” But Megan Carney saw a much different side of the area while attending graduate school at the University of California’s campus there. Through her work on food justice advocacy initiatives, Carney learned that the Santa Barbara region had one of the highest rates of poverty in the nation and some of the highest levels of food insecurity in California. “It’s a…

The metallic shapeshifting villain from “The Terminator” movies has inspired innovations in 3-D printing to be featured in UW Bioengineering’s annual Robert F. Rushmer Lecture on Tuesday, May 19, 4:30 p.m. Joseph M. DeSimone, a prolific inventor, serial entrepreneur, renowned scholar and CEO will discuss “Breakthroughs in Imprint Lithography and 3-D Additive Fabrication” that could pave the wave for efficient and scalable 3-D manufacturing. The lecture in the William H. Foege South Auditorium (Room S060) is free and open to…

From the popularity of farmers markets to greater awareness about obesity, Americans are more interested than ever in what they eat and where it comes from. Once simply a question of what’s for dinner, food has become a focal point for concerns about health, sustainability and the environment. Recognizing food’s increased importance in popular culture and academia, the University of Washington Press is launching a new book series called “Food, People, Planet” that aims to explore food from various social…

Ruth Behar, professor of anthropology at the University of Michigan, will deliver the 40th annual Samuel and Althea Stroum Lectures at 7:30 p.m. May 18 and 20, in room 220 of Kane Hall. Together, the lectures are titled “Dreams of Sefarad: Explorations of Modern Sephardic Identity, from Istanbul to Havana and Seattle.” They are presented by the UW Stroum Center for Jewish Studies. The May 18 lecture will be titled “Places: Loss and Memory.” Advance notes say the talk will…

Catherine Brazil, who brings more than two decades of public affairs experience in Eastern Washington, has been appointed director of government and community relations for Spokane and Eastern Washington at the University of Washington, effective May 26, 2015. In this new role, Brazil will represent the UW and coordinate government, business and community relations from the new UW Spokane Center. Brazil will be a critical voice for the UW and the School of Medicine in Spokane, building and maintaining relationships…

Bill Clinton and Prince have embraced it, as have Moby, Ellen DeGeneres and Alec Baldwin. Veganism has moved from the foodie fringes into the mainstream in recent years, as celebrities and others are adopting a plant-based diet over concerns about health, animal welfare and the environment. Vegan celebrity chefs, meat-free products in grocery stores and a proliferation of innovative new restaurants boasting cruelty-free cuisine have helped broaden veganism’s appeal. UW lecturer Katie Gillespie will join Farm Sanctuary co-founder Gene Baur…