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Spring 2025 Time Schedule

Spring Quarter 2025 Time Schedule

NUTRITIONAL SCIENCE
(SCHOOL OF PUBLIC HEALTH )

Enrollment and status (open/closed) were accurate when this page was created (12:03 am January 17, 2025) but may have changed since then. For current enrollment and status, check the Enrollment Summary. (UW NetID required.)

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Enrl        Sect                                                                                             Crs
Restr   SLN  ID Cred    Meeting Times     Bldg/Rm       Instructor                 Status Enrl/Lim   Grades  Fee Other
 ?       ?       ?           ?             ?               ?                         ?       ?         ?      ?    ?

NUTR 200 NUTRITION

(NSc)

       17972 B  4       MWF    930-1020   KNE  130      Kirk,Elizabeth             Open      0/ 720                      
                        FOR OPTIONAL C OR W CREDIT, SEE                             
                        WRITING COURSE: ENGL 299 B.

       17973 BA  QZ     M      230-320    CMU  226                                 Open      0/  50

       17974 BB  QZ     M      330-420    THO  135                                 Open      0/  50

       17975 BC  QZ     T      830-920    CMU  226                                 Open      0/  50

       17976 BD  QZ     T      930-1020   CMU  226                                 Open      0/  50

       17977 BE  QZ     T      1030-1120  THO  119                                 Open      0/  50

       17978 BF  QZ     W      830-920    THO  119                                 Open      0/  50

       17979 BG  QZ     W      230-320    THO  134                                 Open      0/  50

       17980 BH  QZ     W      330-420    THO  135                                 Open      0/  50

       17981 BI  QZ     Th     830-920    CMU  226                                 Open      0/  50

       17982 BJ  QZ     Th     930-1020   THO  134                                 Open      0/  50

       17983 BK  QZ     Th     1030-1120  THO  119                                 Open      0/  50

       17984 BL  QZ     F      830-920    THO  119                                 Open      0/  50

       17985 BM  QZ     F      1030-1120  CMU  226                                 Open      0/  50

       17986 BN  QZ     F      1130-1220  CMU  226                                 Open      0/  50

       17987 BO  QZ     F      1230-120   CMU  226                                 Open      0/  50

NUTR 241 CULINARY NUTR SCI

(NSc)

       17988 A  5       TTh    1000-1120  SAV  260      Gloster,Anne-Marie         Open      0/ 180                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.

NUTR 302 FOOD SYSTEMS I

(SSc/NSc)

Prerequisites (cancellation in effect)

       17989 A  5       TTh    1130-1250  HSEB 325      Wheat,Eli E                Open      0/ 136                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE. FOR OPTIONAL C OR                          
                        W CREDIT, SEE WRITING COURSE:                               
                        ENGL 299 C.

       17990 AA  LB     T      230-350    HST  T474                                Open      0/  25

       17991 AB  LB     T      400-520    HST  T360                                Open      0/  25

       17992 AC  LB     T      230-350    HST  T360                                Open      0/  23

       17993 AD  LB     T      400-520    HST  T474                                Open      0/  25

       17994 AE  LB     F      230-350    HST  T359                                Open      0/  25

       17995 AF  LB     F      400-520    HST  T359                                Open      0/  25

NUTR 303 FOOD SYSTEMS II

(SSc/NSc)

Prerequisites (cancellation in effect)

       17996 A  5       TTh    430-550P   HSEB 325      Watson,Tyler               Open      0/ 120                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.

       17997 AA  QZ     F      130-220    HST  T359                                Open      0/  20

       17998 AB  QZ     F      230-320    HST  T360                                Open      0/  20

       17999 AC  QZ     F      330-420    HST  T360                                Open      0/  20

       18000 AD  QZ     F      430-520P   HST  T360                                Open      0/  20

NUTR 312 FOOD SYS RESILIENCE

(SSc/NSc)

       18001 A  3       W      1130-1250  MEB  238      Collier,Sarah M            Open      0/  45                J     
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.

       18002 AA  QZ     F      1000-1120  BNS  115                                 Open      0/  23                J

       18003 AB  QZ     F      1130-1250  BNS  115                                 Open      0/  22                J

NUTR 390 FOOD SEMINAR

       18004 A  2       Th     230-420    KNE  220      Gloster,Anne-Marie         Open      0/ 240  CR/NC               
                        TOPIC: SHELF HELP: MASTERING                                
                        KITCHEN MANAGEMENT.                                         
                        NO WAITLIST; USE NOTIFY.UW TO CHECK                         
                        FOR SPACE.

NUTR 400 FOOD SYSTEMS SEMINAR

(SSc)

       18005 A  1       F      1230-120   KNE  120                                 Open      0/ 400  CR/NC         J     
                        TOPIC: TBD. SEE                                             
                        HTTPS://FOODSYSTEMS.UW.EDU/NEWS-                            
                        EVENTS/SEMINAR/ FOR PREVIOUS                                
                        OFFERINGS. OPEN TO ALL MAJORS.

NUTR 406 SPORTS NUTRITION

(NSc)

Prerequisites (cancellation in effect)

       18006 B  3       MWF    130-220    ARC  147      Kirk,Elizabeth             Open      0/ 300                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE

NUTR 411 INTRO NUTR EPI

(RSN)

Prerequisites (cancellation in effect)

       18007 A  3       T      130-320    SMI  102      Fretts,Mandy               Open      0/  80                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.

       18008 AA  QZ     Th     230-320    HSEB 245                                 Open      0/  40

       18009 AB  QZ     Th     330-420    HSEB 245                                 Open      0/  40

NUTR 490 SPECIAL TOPICS

       18010 A  1       F      230-320    RAI  229      Collier,Sarah M            Open      0/  15  CR/NC         J     
                        TOPIC: FOOD SYSTEMS RESEARCH. OPEN                          
                        TO ALL MAJORS.

NUTR 493 FOOD SYSTEM CAPSTONE

Prerequisites (cancellation in effect)

Restr  18011 A  6       MW     1000-1120  NAN  181      Sipos,Yona                 Open      0/  90

Restr  18012 AA  LB     F      930-1120   CMU  326                                 Open      0/  45

Restr  18013 AB  LB     F      1130-120   CMU  326                                 Open      0/  45

NUTR 495 UG INTERNSHIP

      >18014 A  1-5     to be arranged                  Sipos,Yona                           0/   5E CR/NC               
                        *SUBMIT SIGNED INTERNSHIP                                   
                        APPLICATION TO UGNUTR@UW.EDU TO                             
                        RECEIVE ENTRY CODE.

NUTR 499 U-G RES

 IS   >18015 A  1-5     to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED RESEARCH LEARNING                            
                        CONTRACT TO UGNUTR@UW.EDU TO                                
                        RECEIVE ENTRY CODE.

NUTR 500 FOOD SYSTEMS SEMINAR

       18016 A  1       F      1230-120   KNE  120                                 Open      0/  40  CR/NC         J     
                        TOPIC: TBD. SEE                                             
                        HTTPS://FOODSYSTEMS.UW.EDU/NEWS-                            
                        EVENTS/SEMINAR/ FOR PREVIOUS                                
                        OFFERINGS. OPEN TO ALL GRADUATE                             
                        STUDENTS.

NUTR 514 FOOD SYS POPLN HLTH

Restr  18017 A  3       W      230-350    PCAR 297      Spiker,Marie               Open      0/  25                B     
                        HYBRID INSTRUCTION: M MEETS ONLINE                          
                        ASYNCHRONOUS, W MEETS IN PERSON.

NUTR 526 MATERNAL & PED NUTR

Restr  18018 A  3       MW     1130-1250  HSEB 430      Harris,Cristen             Open      0/  20

NUTR 532 FLDWK PUB HLTH NUTR

      >18019 A  1-12    to be arranged                  Lund,Anne E                          0/   5E CR/NC               
                        *SUBMIT SIGNED FIELDWORK AGREEMENT                          
                        TO GRADNUTR@UW.EDU TO RECEIVE                               
                        ENTRY CODE.

NUTR 560 NUTR CNSL CHR DIS

Restr  18020 A  2       Th     330-520    HSEB 430      Simon,Judy                 Open      0/  20                      
                        GCPD STUDENTS ONLY.

NUTR 562 NUTR & CHRONIC DIS

Restr  18022 A  4       TTh    1230-220   HSEB 430      Averill,Michelle           Open      0/  20

NUTR 590 SPECIAL TOPICS

       18023 A  1       F      230-320    RAI  229      Collier,Sarah M            Open      0/  10  CR/NC         J     
                        TOPIC: FOOD SYSTEMS RESEARCH. OPEN                          
                        TO ALL GRADUATE STUDENTS.

NUTR 595 MASTER'S PRACTICUM

Prerequisites

      >18024 A  1-12    to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED PRACTICUM LEARNING                           
                        CONTRACT TO GRADNUTR@UW.EDU TO                              
                        RECEIVE ENTRY CODE.

NUTR 596 NUTR CAPSTONE

 IS   >18025 A  1-10    to be arranged                                                       0/   5E CR/NC               
                        2ND-YEAR CAPSTONE STUDENTS ONLY.                            
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.

NUTR 600 INDEPNDNT STDY/RSCH

 IS   >18026 A  1-10    to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.

NUTR 700 MASTERS THESIS

 IS   >18027 A  1-10    to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.

NUTR 800 DOCTORAL DISSERTATN

 IS   >18028 A  1-10    to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.

Spring Quarter 2025 Time Schedule

NUTRITIONAL SCIENCE(SCHOOL OF PUBLIC HEALTH )

NUTRITIONAL SCIENCE
(SCHOOL OF PUBLIC HEALTH )