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| Spring 2025 Time Schedule

Spring Quarter 2025 Time Schedule

NUTRITIONAL SCIENCE
(SCHOOL OF PUBLIC HEALTH )
Enrollment and status (open/closed) were accurate when this page was created (12:03 am February 22, 2025) but may have changed since then. For current enrollment and status, check the Enrollment Summary. (UW NetID required.)
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Enrl        Sect                                                                                             Crs
Restr   SLN  ID Cred    Meeting Times     Bldg/Rm       Instructor                 Status Enrl/Lim   Grades  Fee Other
 ?       ?       ?           ?             ?               ?                         ?       ?         ?      ?    ?

NUTR   200  NUTRITION FOR TODAY (NSc)
       17972 B  5       MWF    930-1020   KNE  130      Kirk,Elizabeth             Open    168/ 720                      
                        FOR OPTIONAL C OR W CREDIT, SEE                             
                        WRITING COURSE: ENGL 299 B.                                 
       17973 BA  QZ     M      230-320    CMU  226                                 Open     31/  50                      

       17974 BB  QZ     M      330-420    THO  135                                 Open      7/  50                      

       17976 BD  QZ     T      930-1020   CMU  226                                 Open     26/  50                      

       17977 BE  QZ     T      1030-1120  THO  119                                 Open     33/  50                      

       17978 BF  QZ     W      830-920    THO  119                                 Open     10/  50                      

       17979 BG  QZ     W      230-320    THO  134                                 Open     18/  50                      

      >17980 BH  QZ     W      330-420    THO  135                                           0/  50                      
                        WILL OPEN LATER IF ADDITIONAL                               
                        SPACE IS NEEDED                                             
       17982 BJ  QZ     Th     930-1020   THO  134                                 Open      7/  50                      

       17983 BK  QZ     Th     1030-1120  THO  119                                 Open     11/  50                      

      >17985 BM  QZ     F      1030-1120  CMU  226                                           0/  50                      
                        WILL OPEN LATER IF ADDITIONAL                               
                        SPACE IS NEEDED                                             
       17986 BN  QZ     F      1130-1220  CMU  226                                 Open     25/  50                      

      >17987 BO  QZ     F      1230-120   CMU  226                                           0/  50                      
                        WILL OPEN LATER IF ADDITIONAL                               
                        SPACE IS NEEDED

NUTR   241  CULINARY NUTR SCI(NSc)
       17988 A  5       TTh    1000-1120  SAV  260      Gloster,Anne-Marie         Open    116/ 180                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.

NUTR   302  FOOD SYSTEMS I(SSc/NSc)Prerequisites (cancellation in effect)
       17989 A  5       TTh    1130-1250  HSEB 325      Wheat,Eli E                Open     91/ 136                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE. FOR OPTIONAL C OR                          
                        W CREDIT, SEE WRITING COURSE:                               
                        ENGL 299 C.                                                 
       17990 AA  LB     T      230-350    HST  T474                                Closed   25/  25                      

       17991 AB  LB     T      400-520    HST  T360                                Open      8/  25                      

       17992 AC  LB     T      230-350    HST  T360                                Closed   23/  23                      

       17993 AD  LB     T      400-520    HST  T474                                Open      3/  25                      

       17994 AE  LB     F      230-350    HST  T359                                Closed   26/  25                      

       17995 AF  LB     F      400-520    HST  T359                                Open      6/  25

NUTR   303  FOOD SYSTEMS II(SSc/NSc)Prerequisites (cancellation in effect)
       17996 A  5       TTh    430-550P   HSEB 325      Watson,Tyler               Open     50/ 120                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.                                            
       17997 AA  QZ     F      130-220    HST  T359                                Closed   20/  20                      

       17998 AB  QZ     F      230-320    HST  T360                                Closed   20/  20                      

       17999 AC  QZ     F      330-420    HST  T360                                Open      9/  20                      

       18000 AD  QZ     F      430-520P   HST  T360                                Open      1/  20

NUTR   312  FOOD SYS RESILIENCE (SSc/NSc)
       18001 A  3       W      1130-1250  MEB  238      Collier,Sarah M            Open     38/  45                J     
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.                                            
       18002 AA  QZ     F      1000-1120  BNS  115                                 Open     18/  23                J     

       18003 AB  QZ     F      1130-1250  BNS  115                                 Open     20/  22                J

NUTR   390  FOOD SEMINAR
       18004 A  2       Th     230-420    KNE  220      Gloster,Anne-Marie         Open     59/ 240  CR/NC               
                        TOPIC: "LETTUCE TALK SAVINGS IN THE                         
                        KITCHEN: SMART SHOPPING, ARTFUL                             
                        COOKING." NO WAITLIST; USE NOTIFY.U                         
                        TO CHECK FOR SPACE.

NUTR   406  SPORTS NUTRITION(NSc)Prerequisites (cancellation in effect)
       18006 B  3       MWF    130-220    ARC  147      Kirk,Elizabeth             Open    172/ 300                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE

NUTR   411  INTRO NUTR EPI(RSN)Prerequisites (cancellation in effect)
       18007 A  3       T      130-320    SMI  102      Fretts,Mandy               Open     52/  80                      
                        NO WAITLIST; USE NOTIFY.UW TO                               
                        CHECK FOR SPACE.                                            
       18008 AA  QZ     Th     230-320    HSEB 245                                 Closed   40/  40                      

       18009 AB  QZ     Th     330-420    HSEB 245                                 Open     12/  40

NUTR   490  SPECIAL TOPICS
      >18010 A  1       F      230-320    HRC  145      Collier,Sarah M                      3/  10  CR/NC         J     
                        TOPIC: FOOD SYSTEMS RESEARCH.                               
                        MORE INFO:                                                  
                        TINYURL.COM/SP25FOODSYSTEMSRESEARCH                         
                        -----------------                                           
                        OPEN TO ALL MAJORS WITH APPROVAL.                           
                        UNDERGRADS CAN REQUEST A SPACE BY                           
                        EMAILING UGNUTR@UW.EDU WITH A                               
                        BRIEF DESCRIPTION OF YOUR                                   
                        INTEREST IN LEARNING ABOUT FOOD                             
                        SYSTEMS RESEARCH.

NUTR   493  FOOD SYSTEM CAPSTONEPrerequisites (cancellation in effect)
      >18011 A  6       MW     1000-1120  NAN  181      Sipos,Yona                          74/  90                E     
                        COMPLETE SURVEY FOR ADD CODE:                               
                        TINYURL.COM/NUTR493SP25                                     
                        STUDENTS GRADUATING SPR,SUM, OR AUT                         
                        2025 HAVE REGISTRATION PRIORITY                             
Restr  18012 AA  LB     F      930-1120   CMU  326                                 Open     37/  45                      

Restr  18013 AB  LB     F      1130-120   CMU  326                                 Open     37/  45

NUTR   495  UG INTERNSHIP
      >18014 A  1-5     to be arranged                  Sipos,Yona                           0/   5E CR/NC               
                        *SUBMIT SIGNED INTERNSHIP                                   
                        APPLICATION TO UGNUTR@UW.EDU TO                             
                        RECEIVE ENTRY CODE.

NUTR   499  U-G RES
 IS   >18015 A  1-5     to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED RESEARCH LEARNING                            
                        CONTRACT TO UGNUTR@UW.EDU TO                                
                        RECEIVE ENTRY CODE.

NUTR   514  FOOD SYS POPLN HLTH 
Restr  18017 A  3       W      230-350    PCAR 297      Spiker,Marie               Open      9/  25                B     
                        HYBRID INSTRUCTION: M MEETS ONLINE                          
                        ASYNCHRONOUS, W MEETS IN PERSON.

NUTR   526  MATERNAL & PED NUTR 
Restr  18018 A  3       MW     1130-1250  HSEB 430      Harris,Cristen             Open     10/  20

NUTR   532  FLDWK PUB HLTH NUTR 
      >18019 A  1-12    to be arranged                  Lund,Anne E                          0/   5E CR/NC               
                        *SUBMIT SIGNED FIELDWORK AGREEMENT                          
                        TO GRADNUTR@UW.EDU TO RECEIVE                               
                        ENTRY CODE.

NUTR   560  NUTR CNSL CHR DIS
Restr  18020 A  2       Th     330-520    HSEB 430      Simon,Judy                 Open      9/  20                      
                        GCPD STUDENTS ONLY.

NUTR   562  NUTR & CHRONIC DIS
Restr  18022 A  4       TTh    1230-220   HSEB 430      Averill,Michelle           Open     10/  20

NUTR   590  SPECIAL TOPICS
       18023 A  1       F      230-320    HRC  145      Collier,Sarah M            Open      7/  20  CR/NC         J     
                        TOPIC: FOOD SYSTEMS RESEARCH.                               
                        MORE INFO:                                                  
                        TINYURL.COM/SP25FOODSYSTEMSRESEARCH                         
                        -------------------                                         
                        OPEN TO ALL GRADUATE STUDENTS.

NUTR   595  MASTER'S PRACTICUMPrerequisites
      >18024 A  1-12    to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED PRACTICUM LEARNING                           
                        CONTRACT TO GRADNUTR@UW.EDU TO                              
                        RECEIVE ENTRY CODE.

NUTR   596  NUTR CAPSTONE
 IS   >18025 A  1-10    to be arranged                                                       0/   5E CR/NC               
                        2ND-YEAR CAPSTONE STUDENTS ONLY.                            
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.

NUTR   600  INDEPNDNT STDY/RSCH 
 IS   >18026 A  1-10    to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.

NUTR   700  MASTERS THESIS
 IS   >18027 A  1-10    to be arranged                                                       0/   5E CR/NC               
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.

NUTR   800  DOCTORAL DISSERTATN 
 IS   >18028 A  1-10    to be arranged                                                       1/   5E CR/NC               
                        *SUBMIT SIGNED INDEPENDENT STUDY                            
                        REGISTRATION AGREEMENT TO                                   
                        GRADNUTR@UW.EDU TO RECEIVE ENTRY                            
                        CODE.