Winter 2025 Time Schedule
NUTRITIONAL SCIENCE |
|
Enrl Sect Crs Restr SLN ID Cred Meeting Times Bldg/Rm Instructor Status Enrl/Lim Grades Fee Other ? ? ? ? ? ? ? ? ? ? ? |
| NUTR 200 NUTRITION | (NSc) |
18553 A 4 MWF 930-1020 KNE 130 Kirk,Elizabeth Open 348/ 600
FOR C OR W CREDIT, SEE OPTIONAL |
18554 AA QZ M 830-920 RAI 121 Open 11/ 50
|
18555 AB QZ M 1030-1120 SMI 211 Closed 50/ 50
|
18557 AD QZ T 930-1020 RAI 121 Open 45/ 50
|
18558 AE QZ T 230-320 BNS 117 Open 45/ 50
|
18559 AF QZ T 330-420 SMI 105 Open 10/ 50
|
18560 AG QZ W 830-920 RAI 121 Open 9/ 50
|
18561 AH QZ W 1030-1120 BNS 117 Open 41/ 50
|
18563 AJ QZ Th 930-1020 RAI 121 Open 22/ 50
|
18564 AK QZ W 1130-1220 SMI 304 Open 30/ 50
|
18566 AM QZ F 1130-1220 HRC 145 Open 33/ 48
|
18567 AN QZ F 1230-120 HRC 145 Open 35/ 48
|
18568 AO QZ F 130-220 BNS 117 Open 15/ 48
|
| NUTR 202 FOOD SYS RESEARCH | (NSc,RSN) |
18569 A 5 MW 1130-1250 ECE 105 Spiker,Marie Open 154/ 195
|
18570 AA QZ F 130-220 HRC 145 Closed 50/ 49
|
18571 AB QZ F 230-320 HRC 135 Open 48/ 49
|
18572 AC QZ F 230-320 HRC 145 Open 38/ 49
|
18573 AD QZ F 330-420 HRC 135 Open 18/ 49
|
| NUTR 241 CULINARY NUTR SCI | (NSc) |
18574 A 5 TTh 1130-1250 SAV 260 Gloster,Anne-Marie Open 170/ 175
NO WAITLIST; NO ADD CODES; CHECK |
| NUTR 303 FOOD SYSTEMS II | (SSc/NSc) | Prerequisites (cancellation in effect) |
18575 A 5 TTh 1000-1120 ECE 105 Sipos,Yona Open 158/ 170
NO WAITLIST; NO ADD CODES; CHECK |
18576 AA QZ Th 230-320 HRC 135 Closed 43/ 43
|
18577 AB QZ Th 330-420 HRC 145 Closed 43/ 43
|
18578 AC QZ Th 330-420 HRC 135 Open 39/ 43
|
18579 AD QZ Th 430-520P HRC 135 Closed 33/ 33 J
|
>18580 AE QZ Th 430-520P HRC 135 0/ 10 J
REG. PERIOD 1 & 2: T-FIG STUDENTS |
| NUTR 390 FOOD SEMINAR |
18581 A 1 Th 230-320 THO 101 Gloster,Anne-Marie Open 95/ 125 CR/NC
TOPIC: BREAD. OPEN TO ALL MAJORS |
| NUTR 400 FOOD SYSTEMS SEMINAR | (SSc) |
Restr 18582 A 1 F 1230-120 KNE 130 Drewnowski,Adam Open 143/ 400 CR/NC J TOPIC: GLOBAL NUTRITION. SEE |
| NUTR 412 FOOD SYSTEMS POLICY | (SSc) | Prerequisites (cancellation in effect) |
18583 A 5 MW 100-220 HSEB 345 Otten,Jennifer J Open 91/ 100 WJ
NO WAITLIST; NO ADD CODES; CHECK |
18584 AA QZ F 930-1020 HST T360 Open 25/ 40
|
18585 AB QZ F 1030-1120 HST T360 Open 26/ 40
|
18586 AC QZ F 1130-1220 HST T473 Closed 40/ 40
|
| NUTR 415 BODY INCLUSIVITY | (SSc,DIV) | Prerequisites |
18587 A 5 M 230-350 HSK K069 Harris,Cristen Open 70/ 80 %J
W 230-350 HSEB 101
MW LECTURES - IN PERSON |
18588 AA LB Th 230-420 * * Harris,Cristen Closed 70/ 70 %B
ONLINE SYNCHRONOUS |
| NUTR 493 FOOD SYSTEM CAPSTONE | Prerequisites (cancellation in effect) |
>18591 A 6 TTh 100-220 HST T360 Sipos,Yona 36/ 40
EVERYONE MUST FILL OUT SURVEY FOR A |
Restr 18592 AA LB F 1230-220 HSEB 325 Open 36/ 40 |
| NUTR 495 UG INTERNSHIP |
>18593 A 1-5 to be arranged Sipos,Yona 0/ 5E CR/NC
*SUBMIT SIGNED INTERNSHIP |
| NUTR 499 U-G RES |
IS >18594 A 1-5 to be arranged 0/ 5E CR/NC *SUBMIT SIGNED RESEARCH CONTRACT TO |
| NUTR 500 FOOD SYSTEMS SEMINAR |
Restr 18595 A 1 F 1230-120 KNE 130 Drewnowski,Adam Open 4/ 40 CR/NC J TOPIC: GLOBAL NUTRITION. SEE |
| NUTR 512 FOOD SYSTEMS POLICY |
Restr 18596 A 3 MW 100-220 HSEB 345 Otten,Jennifer J Open 14/ 25 J |
| NUTR 515 BODY INCLUSIVITY |
Restr 18597 A 3 M 230-350 HSK K069 Harris,Cristen Open 3/ 10 CR/NC %J W 230-350 HSEB 101 |
| NUTR 521 NUTR-METAB II |
Restr 18598 A 4 TTh 1230-220 HSEB 430 Kirk,Elizabeth Open 12/ 15 |
| NUTR 532 FLDWK PUB HLTH NUTR |
Restr 18599 A 1-12 to be arranged Lund,Anne E Open 0/ 5E CR/NC *SUBMIT SIGNED FIELDWORK AGREEMENT |
| NUTR 536 NUTRITION EDUCATION |
Restr 18600 A 2 T 1030-1220 HSEB 421 Harris,Cristen Open 11/ 14 GCPD STUDENTS ONLY |
| NUTR 555 NUTR DEV COUNTRIES |
Restr 18601 A 3 WF 1000-1120 SIG 224 Drewnowski,Adam Open 3/ 15 J W: DISCUSSION, F: LECTURE |
| NUTR 558 FOUNDATION DIETETICS |
Restr 18602 A 1 Th 1130-1220 HSEB 426 Lund,Anne E Open 11/ 14 CR/NC GCPD STUDENTS ONLY |
| NUTR 590 SPECIAL TOPICS |
Restr 18604 A 1 F 1030-1220 HSI I132 Neuhouser,Marian L. Open 1/ 15 CR/NC J TOPICS IN NUTRITIONAL EPIDEMIOLOGY. |
| NUTR 595 MASTERS PRACTICUM | Prerequisites |
Restr 18605 A 1-12 to be arranged Lund,Anne E Open 0/ 10E CR/NC *SUBMIT SIGNED PRACTICUM LEARNING |
| NUTR 596 NUTR CAPSTONE |
IS 18606 A 1-10 to be arranged Open 0/ 5E CR/NC *SUBMIT SIGNED REGISTRATION REQUEST |
| NUTR 600 INDEPNDNT STDY/RSCH |
IS 18607 A 1-10 to be arranged Open 0/ 5E CR/NC *SUBMIT SIGNED INDEPENDENT STUDY |
| NUTR 700 MASTERS THESIS |
IS 18608 A 1-10 to be arranged Open 0/ 10E CR/NC *SUBMIT SIGNED INDEPENDENT STUDY |
| NUTR 800 DOCTORAL DISSERTATN |
IS 18609 A 1-10 to be arranged Open 1/ 5E CR/NC *SUBMIT SIGNED INDEPENDENT STUDY |
